Vegetarian Manicotti

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cook and drain manicotti shells.
  • Make Tomato sauce with last 10 ingredients. First, sauté garlic and onion in large skillet 2-3 minutes. Then add tomatoes and other ingredients-bring to a boil. Reduce heat and simmer, covered, 20 minutes. Remove bay leaf.
  • Mix ricotta, 3/4 cup parmesan cheese, eggs, 1/4 cup parsley, 2 cloves garlic, salt and pepper.
  • Stuff shells with mixture and arrange in baking dish.
  • Spoon tomato sauce over shells.
  • Bake at 350°F for 20-25 minutes, covered in tinfoil.
  • Add 1/4 cup parmesan cheese and parsley. Remove tinfoil and cook for five minutes more.
Advertisement