Vegan Spag Bol (Spaghetti Bolognaise)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Saute the onion and garlic in a little oil. Don't brown. Add the diced sweet potato, mushroom and courgette and stir fry gently for a few minutes.
  • Add everything else, and simmer gently until everything cooked.
  • season to taste. A small amount of sugar (up to a teaspoon) gives many savory dishes a lift.
  • Serve on cooked pasta (can be gluten free) And top with vegan cheese if desired.
Advertisement