Vegan Rainbow Trout

Recipe by the80srule
READY IN: 40mins
SERVES: 8
YIELD: 8 slices
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Drain the tofu and place it on a cutting board, drying it off with paper towels and squeezing out extra water very carefully.
  • Cut into 8 length-wise chunks, then put them into a tossing bowl.
  • Make a marinade out of the other ingredients.
  • Layer the marinade over the tofu and toss well to coat.
  • Let it sit for 20-30 minutes to absorb the flavors.
  • Heat up a frying pan over medium heat, and cook each piece for about 5-6 minutes on each side until nicely browned.
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