Vaimeleni - Samoan Watermelon Drink

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
YIELD: 4-6 litres
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Use a fork or spoon to scrape out the watermelon flesh into a large bowl. Catch the juice too, so you end up with a chunky kind of slush. Remove seeds with a spoon.
  • Add everything else, except for the sugar and ice, and mix well. As with the vaifala, mix and taste, dilute and sweeten, until you have the taste you like.
  • Chill and serve over ice, in a tall glass with a spoon. And be sure to stir it well before you present it, just so the fruit is well-distributed and the coconut milk is incorporated.
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