Vadas

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large pan heat a little oil & add the mustard seed, turmeric, salt & chilli, cook for about 2-3 minutes. Add the potatoes and mash as you mix.
  • Mix in the coriander, remove from the heat & cool.
  • Once the mix is cool roll into about 10-14 balls.
  • In a bowl sift the flour with the cumin & baking powder, season with a little salt.
  • Add 1 teaspoon of olive oil & 130ml of cold water to form a batter.
  • Heat the oil to 190°C/375°F.
  • Dip the potato balls into the batter mix and drop into the oil and fry until golden brown.
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