Underwood Picnic Dip (Deviled Ham)

Submitted by CJAY8248

"From my collection of handwritten recipes. Note: Cook time is chill time."

 

• Ready In: 1hr 5mins
• Ingredients: 5
• Yields: 3 cups
• Serves: 4-6

ingredients

• 2 (4 1/4 ounce) cans underwood deviled ham
• 12 ounces cream cheese, softened
• 2 tablespoons Worcestershire sauce
• 1⁄8 teaspoon cayenne pepper
• 2⁄3 cup green pepper, finely chopped

directions

1. In a small mixing bowl, beat together cream cheese, deviled ham, worcestershire and cayenne pepper until smooth. Stir in green pepper. Cover and refrigerate 1 hour or until ready to serve. Serve with crackers or vegetables.