"Turtle" Squares

Recipe by _Pixie_
READY IN: 30mins
SERVES: 36
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees F.
  • Spray a 13 X 9 baking pan evenly with non-stick cooking spray.
  • Beat 1 cup brown sugar with 1/2 cup melted butter with an electric mixer on medium for 2-3 minutes.
  • Add the flour mixture and mix until smooth.
  • Press the flour mixture evenly and firmly into the prepared baking pan.
  • Sprinkle the pecans evenly oven the flour mixture in the pan.
  • Mix the 2/3 cup butter and 1/2 cup brown sugar in a saucepan and bring to a boil over a medium heat.
  • Stir constantly while boiling for about 1 minute.
  • Spread the boiling mixture evenly over the pecans.
  • Bake for about 20 minutes.
  • Cool.
  • Melt the chocolate chips in the microwave, stirring ever 30 seconds or so until almost smooth (you can do this in a double boiler on the stove if you prefer).
  • Remove the chocolate chips, stir thoroughly to smooth and spread evenly over the top of the squares.
  • Chill for 15 minutes until the chocolate sets and then remove from fridge.
  • When squares have returned to room temperature (so chocolate won't crack) cut into 36 squares.
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