Turmeric Ginger Chicken Saute

READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat oil in a large nonstick skilled over medium high heat.
  • Add bell peppers to pan; saute 1 minute.
  • Reduce heat to medium; stir in cabbage, ginger and garlic. Cook for 3 minutes, stirring frequently.
  • Add chicken and next 4 ingredients; cook 5 minutes, stirring frequently.
  • Stir in spinach and reduce heat to low. Cook 10 minutes or until chicken is done.