Tuna With Olive Sauce

Recipe by FDADELKARIM
READY IN: 20mins
SERVES: 2-3
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat the olive oil in a frying pan. Saute the tuna & next four ingredients for 5 minutes.
  • Mince the onion, parsley, & olives in a food processor then add to the tuna.
  • Cook for additional 5 minutes then add the tomato sauce.
  • Simmer on low heat for 7 minutes.
  • Serve with thick bread.
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