Tuna Tartare

READY IN: 40mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • On 6 cold plates chilled in your refrigerator, arrange the sliced Ontario greenhouse cucumbers in a circle.
  • In a large mixing bowl, combine the remaining ingredients and mix well. Season to taste with salt and pepper.
  • To serve, spoon tuna mixture on top of the cucumbers.
  • Quick tip.
  • Ahi or Yellowfin tuna is widely used in raw dishes, especially in sashimi.This fish is also great for grilling.
Advertisement