Truffle Popcorn
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
4-6
ingredients
- 80 g microwave popcorn, plain
- 1⁄3 cup parmigiano-reggiano cheese, room tempterature
- 1 tablespoon white truffle oil
- 1 tablespoon butter, melted
- 2 tablespoons chives, chopped
- fresh ground pepper
directions
- Microwave popcorn according to instructions on package.
- Transfer to a large bowl and sprinkle with cheese and toss. Dirzzle with truffle oil and melted butter and toss. Add chives and pepper.
- Mix well. Transfer to a large serving bowl or individual paper bags.
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