Tropical Fruit Trifle

READY IN: 1hr 30mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Make cake according to Recipe #17617 directions.
  • Combine dry pudding mix and milk, whisking until completly incorporated, about 2 minutes. Place in refrigerator until set, about 1 hour.
  • Combine well-drained crushed pineapple and pudding, set aside.
  • Crumble about 1/4 of cake into trifle dish or very deep bowl.
  • Top with 1/3 of pudding mixture.
  • Arrange sliced bananas in a layer on top of pudding.
  • Place kiwis on top of bananas.
  • Repeat Cake, pudding, banana, and kiwi layers two more times,with a pudding layer on top.
  • Decorate the top with kiwis and pineapple chunks or rings.
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