Tossa Shoyu or Tossa Soy Sauce for Sashimi and Sushi
- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
6
ingredients
directions
- Heat all ingredients in a saucepan until it comes to a boil. Turn down heat to simmer and cook additional 2 minutes.
- Keep in refrigerator for sashimi and sushi.
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RECIPE SUBMITTED BY
Rinshinomori
United States
You can find me reviewing book, magazine and online recipes with a name of Rinshin at eatyourbooks.com.