Toffee Coffee Latte

"In 'I Love Coffee!'"
 
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Ready In:
15mins
Ingredients:
6
Serves:
1
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ingredients

  • 14 ounce banana-flavored liqueur (or syrup)
  • 14 ounce hazelnut-flavored liqueur (or syrup)
  • 14 ounce caramel-flavored syrup or 1/4 ounce english toffee-flavored syrup
  • 2 ounces hot fresh espresso or 2 ounces strong coffee
  • 5 -6 ounces steamed milk
  • ground hazelnuts, for garnish
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directions

  • Pour the banana and hazelnut liqueur and caramel syrup into a 12-ounce latte mug.
  • Add the espresso, then the steamed milk.
  • Stir once around, lifting up the syrups from the bottom of the mug.
  • Dust with ground hazelnuts.

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