English Toffee Tea Latte
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
1
ingredients
- 1 Earl Grey teabags
- 8 ounces boiling water
- 1 ounce english toffee syrup (Torani )
- 1⁄4 ounce vanilla coffee syrup (Torani )
- 4 ounces milk
directions
- Pour boiling water over tea bag in a mug or glass. Let steep 3-5 minutes. Remove tea bag.
- Steam together milk and syrups.
- Pour steamed milk mixture into the tea and stir.
- Enjoy!
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Reviews
RECIPE SUBMITTED BY
Outta Here
United States
WARNING: Make my recipes if you want, but I am no longer an active member and will not acknowledge reviews, photos or answer questions via z-mail. I find this site to be pretty useless without the forums. I can find recipes on a lot of different websites.