Toffee Apples
- Ready In:
- 35mins
- Ingredients:
- 8
- Serves:
-
4-6
ingredients
-
Apples
- green apple, peeled,cored & sliced into quarters
- 1 cup plain flour
- 1 cup water
- 2 teaspoons oil
-
Toffee
- 2 teaspoons oil
- 2 cups sugar, powdered
- 1 cup water
- 2 tablespoons sesame seeds
directions
- in a bowl put flour.
- gradually add the oil and the water, beat till smooth.
- dip the apple pieces in this and fry them till golden.
- drain on kitchen towel.
- heat 2 tsp oil in a wok, add the sugar and water.
- stir on a high flame until it turns golden.
- immediately remove from heat and add in the sesame seeds.
- fold in the apples to coat.
- brush a plate with sesame oil and turn out the toffee mixture into it.
- fill a bowl with iced water and ice cubes.
- lower each toffee apple into it carefully, for some time.
- (this cold water causes the apples to cool fast thus not allowing them to crystallise).
- due to the heat of the toffee apples, the water tends to warm up, therefore add more ice cubes to the water occasionally.
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Reviews
-
the idea of battering the apple was different but i liked it
RECIPE SUBMITTED BY
Fouzia Parkar
United Arab Emirates
to start with, i am a commerse graduate. i am doing my iata and planning to work on the airport.
2 things i do most r talk and laugh and make others laugh along. i like making friends. i have a lot of interest towards the designing field. basically it is that everything that revolves around creativity is my interest.
i have lots a hobbies like pot painting, ceramic and tissue flower making, coin collecting, painting, stamp collecting, stitching etc...... i love reading mystery novels and also love watching suspense and horror movies.
i love cooking but not the typical food cooked at home. i love trying out new stuff. i love to mix recipes and make new things out of them. i like more of baking which u will notice in the recipes that i post. i hope u enjoy them :)
