Tikka Turkey Burgers

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READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large bowl, mix together the onion, tikka paste, yogurt and mango chutney. Stir in the ground turkey, cilantro and seasoning and mix until all ingredients are well combined.
  • Divide the mixture into 4 and, with wet hands to prevent sticking, shape into burgers.
  • Brush the burgers with a little oil and chill for 20 minutes.
  • Preheat the grill or broiler and cook the burgers for 6-8 minutes on each side until they are thoroughly cooked, the juices run clear and there is no pink meat.
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