Three Bean Salad
- Ready In:
- 5mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 2 (15 ounce) cans green beans
- 2 (15 ounce) cans yellow wax beans
- 1 (15 ounce) can kidney beans
- 1 cup green pepper, chopped
- 1⁄2 cup onion, chopped
- 1 1⁄2 cups sugar
- 2 teaspoons salt
- 2 teaspoons pepper
- 1 cup salad oil
- 1 cup vinegar
directions
- Drain the beans and rinse the kidney beans.
- Add the green pepper and onion.
- Combine the oil, vineger salt, pepper, and sugar and pour over bean mix.
- Let stand in refrigerator overnight.
- Remove from the refrigerator, shake then serve.
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RECIPE SUBMITTED BY
Darryn Glass
Lansing, IL
I am a born again Christian who is divorced with 3 beautiful daughters that I do not get to see nearly as much as I want to (you really don't know how good you have it until you don't have it any more:)