The Undercurrent
This was in our newspaper today, and it sounds fabulous!
MAKE IT SHINE! ADD YOUR PHOTO
INGREDIENTS
Nutrition- 1 1⁄2ounces parrot bay rum
- 1⁄2ounce blue curacao
- 1dash pineapple juice (1 splash)
- 1⁄4ounce raspberry liqueur (Chambord is recommended)
- 1
- 1
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DIRECTIONS
- Combine the first 3 ingredients and shake.
- Rim a martini glass with sugar by dipping the glass in to water or simple syrup, pouring sugar on a plate, and twisting the top of the glass in the sugar until the rim is coated.
- Put the first three ingredients in the glass.
- Sink the Chambord by pouring a slow and steady stream in to the glass along its side.
- Garnish with lemon or cherry.
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