Thai Salad With Cashews

Recipe by diner524
READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • First make the dressing by mixing all salad dressing ingredients together in the bowl.
  • Taste-test for sourness/spiciness, adding more sugar if it's too sour for your taste, or more chili if it's not spicy enough. Set aside.
  • Slice the cucumber, then cut the slices in half. Place in a salad bowl.
  • Add the grated carrot, cashews, red pepper, and spring onions.
  • Pour the dressing over and toss well.
  • Place salad on a mixed bed of fresh coriander and fresh basil, and serve immediately. Enjoy!
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