Texas Peach Pecan Bread

Recipe by Kim D.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease a 9x5x3-inch loaf pan.
  • In a small bowl, stir together flour, baking powder, nutmeg, and salt.
  • In a large mixing bowl, cream butter and sugar.
  • Add eggs and sour cream, and beat 1-2 minutes or until light.
  • Stir in flour mixture alternately with peaches.
  • Stir in peaches.
  • Stir in pecans.
  • Pour into prepared pan, and bake at 350°F for 50-60 minutes or until cake tester or knife inserted in center comes out clean.
  • Cool 10 minutes in pan.
  • Remove from pan to wire rack, and cool completely.
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