Texas Chicken Burgers

READY IN: 27mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine ground chicken, green onions, zucchini, carrot, chili powder, salt, cumin, and ground red pepper just until well blended but not overmixed.
  • On waxed paper, shape ground chicken mixture into four 3 1/2 inch patties, handling meat as little as possible.
  • Spray a 12-inch skillet with cooking spray and heat over medium-high heat until very hot.
  • Place patties in skillet and cook about 6 minutes on each side or until no longer pink inside.
  • These are great cooked outside on the grill too!
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