TEX-MEX Dip
- Ready In:
- 40mins
- Ingredients:
- 13
- Serves:
-
4-8
ingredients
-
Dip
- 8 ounces cheddar cheese, shredded
- 1 cup mayonnaise or 1 cup salad dressing
- 1⁄2 cup chopped black olives
- 1 (4 ounce) can of chopped green chili peppers, drained
- 1⁄4 teaspoon garlic powder
- 3 drops Tabasco sauce
- 1 chopped tomato
- 1⁄4 cup green onion, sliced
-
Pita Chips
- pita bread, rounds
- oil
- 1 dash garlic powder
- 1 dash thyme
- 1 dash dill weed
directions
- combine together cheese, mayonnaise, 1/4 cup black olives, chilli peppers, garlic powder and tobasco sauce.
- spread this mixture in a quiche dish or a pie pan.
- Bake in a 350 degree oven for 20 minutes.
- sprinkle the top with green onions, tomato and the rest of olives.
- Serve with toasted pita chips.
- Cut pita rounds into 8 pieces and separate into 2 parts.
- In a plastic bag put oil, pita, garlic powder, thyme and dil.
- Shake bag to coat (do not try to do all the bread at once).
- Spread on baking sheet and toast in 350 degree oven for 12 minutes until golden brown.
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RECIPE SUBMITTED BY
Fouzia Parkar
United Arab Emirates
to start with, i am a commerse graduate. i am doing my iata and planning to work on the airport.
2 things i do most r talk and laugh and make others laugh along. i like making friends. i have a lot of interest towards the designing field. basically it is that everything that revolves around creativity is my interest.
i have lots a hobbies like pot painting, ceramic and tissue flower making, coin collecting, painting, stamp collecting, stitching etc...... i love reading mystery novels and also love watching suspense and horror movies.
i love cooking but not the typical food cooked at home. i love trying out new stuff. i love to mix recipes and make new things out of them. i like more of baking which u will notice in the recipes that i post. i hope u enjoy them :)