Teriyaki Turkey Burgers

Submitted by Rescurat

"Ground turkey burgers with teriyaki glaze Adapted from Teriyaki Chicken Burgers found in "Fast and Healthy" July/August 1996"

 

• Ready In: 35mins
• Ingredients: 8
• Serves: 6

ingredients

• 1 lb fresh ground turkey breast
• 1 cup corn flakes, crushed
• 2 teaspoons stevia, sweatener
• 1 teaspoon gingerroot, grated
• 1 teaspoon low sodium soy sauce
• 1⁄2 teaspoon sesame oil
• 2 green onions, chopped
• 1 garlic clove, minced

directions

1. In large bowl, combine all ingredients; mix well. shape into 6 firmly pressed patties 1/2" thick.
2. When ready to grill, lightly oil grill rack. Place patties on grill over medium heat. Cook 8 to 10 minutes until no longer pink in center turning once (Do Not press while cooking).
3. Serve as you would a normal burger, or serve with fresh pineapple rings, teriyaki or sweet and sour sauce, and sesame buns.