Teriyaki Beef and Noodles
- Ready In:
- 25mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 2 tablespoons vegetable oil, divided
- 1 boneless sirloin steak, cut in small cubes
- 1 cup coarsely chopped onion
- 1 cup frozen green pea, thawed
- 1 clove garlic, minced
- 3 cups cooked pasta (I use spaghetti)
- 2 cups coarsely chopped tomatoes
- 1⁄4 cup sliced green onion
-
Sauce
- 1⁄2 cup teriyaki sauce
- 1⁄4 cup apple juice
- 1 tablespoon cornstarch
- 1⁄8 teaspoon black pepper
directions
- Put oil,garlic and beef in medium size pan and lightly brown the beef.
- Add vegetables and stir fry.
- For Sauce--combine all ingredients and cook on low until thick.
- Add to beef and vegetables.
- Pour all over cooked spaghetti and toss.
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RECIPE SUBMITTED BY
Theresa Thunderbird
United States
Hello,I collect old cookbooks,enjoy gardening,traveling and reading.I love to cook and bake!I've thought about opening my own bakery here in TN.That would be so fun!