Taste of Oregon Frosted Meatloaf

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 40mins
SERVES: 6-8
YIELD: 1 meatloaf
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Combine the first 10 ingredients (everything up to the mashed potatoes).
  • Mix well & shape into an oval loaf in a shallow baking dish.
  • Bake at 350° for 1 hour.
  • Remove from oven & place on a baking sheet or heat-proof serving platter.
  • Combine potatoes, egg, mayo, salt, pepper, and cheese.
  • Frost the meatloaf.
  • Broil until potato topping is golden brown & puffy.
  • Garnish with tomato, olives, mushrooms, pimiento, &/or parsley as you like.
Advertisement