Tangy Catalina Dressing
- Ready In:
- 10mins
- Ingredients:
- 9
- Yields:
-
3 cups
- Serves:
- 6
ingredients
- 1⁄2 cup white vinegar
- 1 cup ketchup
- 1 cup white sugar
- 1 cup vegetable oil
- 1 tablespoon minced garlic
- 1⁄2 teaspoon Tabasco sauce
- 1⁄2 tablespoon celery seed
- 1⁄4 teaspoon liquid smoke flavoring
- 1⁄4 teaspoon fresh coarse ground black pepper
directions
- I recommend that you use a hand mixer with the whisk attachment to ensure that the dressing is thoroughly incorporated.
- Place in an airtight container and store in the refrigerator. It will take a few minutes and perhaps some additional stirring to get all of the sugar dissolved, but it will happen!
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Harley Seashell Pri
Norton, Virginia
I am a newlywed living in beautiful Virginia with my husband and 3 doggies. I'm a little on the hyper side and I am happiest playing hostess and cooking for a crowd! My kitchen is my domain and I find cooking to be very therapeutic. On a day off you might find me brewing a fresh pot of iced tea and hanging out in the kitchen either cleaning and organizing or tinkering with recipes! I rarely follow favorite recipes to a "T", preferring instead to allow my creative side to take over. I especially love the holidays because it gives me even more of an excuse to bake! In the summertime I love visiting my mom and stepdad in the VA Beach area. I love the ocean and I love to go shopping with my mom!