Tre's Catalina Dressing

Submitted by Chief Teer

"Very easy to prepare and taste wonderful!"

 

• Ready In: 4hrs 5mins
• Ingredients: 10
• Yields: 3 cups
• Serves: 3

ingredients

• 1 cup sugar
• 2 teaspoons salt
• 1 dash paprika
• 1⁄2 teaspoon chili powder
• 1⁄2 teaspoon celery seed
• 1⁄2 teaspoon dry mustard
• 1 medium onion, grated
• 1⁄2 cup vinegar
• 2⁄3 cup ketchup
• 1 cup vegetable oil

directions

1. Place all ingredients into blender and mix.
2. Store in jar in a refrigerator for 4 hours before serving.
3. Cook time is chill time in refrigerator.

Reviews

[Bonnie L.]

Like this but im going to add less vinegar next time--i also added abit garlic powder and parsley

 

[Margie99]

I used about half an onion and I just cut it into a few big pieces and then put them in the blender. I also cut the sugar a bit. A lot of the other catalina dressing don't have many spices, I like that this one did. I used it for our dinner salad last night and can't wait to use it again.

 

[Nancy G.]

I thought this dressing was very good but the over-riding flavor is onion. Next time, I would grate only half a medium onion and then I think it would be perfect. It was easy to put together and I used a stick blender to blend it all together. It's better than store bought! Thanks for posting! Made for PAC Fall 2008.