Swiss and Chicken Casserole

"Very simple casserole to put together with common ingredients. I'm not a Miracle Whip fan, so I used mayonnaise. Recipe is from Kraft."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr
Ingredients:
7
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • HEAT oven to 350°F.
  • COMBINE ingredients.
  • SPOON into 2-qt. casserole.
  • BAKE 40 minute or until heated through.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. Good comfort food. Used herb stuffing and full fat mayo with good results. Some of my stuffing was crushed so I probably used more than intended and the results were a little dry. Might try covering the dish for part of the baking time. Thanks for sharing the recipe!
     
Advertisement

RECIPE SUBMITTED BY

<p>I love to cook, but hate to measure ... so I pretty much guess at everything &nbsp; :) &nbsp;</p> 114807933"
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes