Sweetened Corn & Couscous Salad W/Black Beans
"This recipe sounded so good when I read about it on the WW message boards I had to run out and get the ingredients. Well it didn't dissappoint, it was even better than I imagined."
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
-
1/2 cup
- Serves:
- 5
ingredients
- 15 ounces red beans, rinsed & drained
- 15 ounces corn, rinsed & drained
- 1⁄2 green bell pepper, chopped
- 1 cup cooked whole wheat couscous
- 1 tablespoon honey
- 1 tablespoon lime juice
- 1 tablespoon taco seasoning
directions
- Mix all ingredients together and let the flavors sit for about 1 hour to blend together. I top this with 1/2 of a chopped avocado, and a dallop of fat free sour cream. It's delicious.
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RECIPE SUBMITTED BY
I'm a stay at home mom of 3 children, 4 counting my husband. My children are Deanna 12, Brendon 10 and Natalie 18 months. I love to cook different things. My husband and oldest child are very picky. So when I cook things with veggies in the recipe I put them in the food processor so they don't see it, but they are getting the vitamins from them. I have recently started Weight Watchers, so now on the prowl for new healthy recipes but that are easy to make.
