Sweet & Sour Onions!
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
6
ingredients
- 1 lb onion
- 1 tablespoon apple cider vinegar
- 1 tablespoon sugar
- 2 tablespoons catsup
- 1⁄2 teaspoon salt
- 1 cup water
- 1 teaspoon cornstarch
directions
- Slice the onions.
- Put sliced onions into large non-reactive saucepan over moderately-high flame.
- Add vinegar, sugar, catsup, salt and the water.
- Cover and bring to a boil; reduce to a low flame and simmer for 20 minutes.
- Combine cornstarch with an additional 1/4 cup water; mix well and stir into saucepan.
- Heat and; stir until thickened remove from heat and serve.
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Reviews
-
Simple, healthy, and so tasty! I halved the recipe and used 4 medium sized onions. I had to use white vinegar since it was the only kind I had, but I bet this tastes even better with apple cider vinegar! The instructions in this recipe are perfect, and so are the ingredient amounts. This is one fabulous one-veggie side that I will make often! Thanks Ocean~Ivy!
RECIPE SUBMITTED BY
OceanIvy
United States
Hey there!~
My name is Crystal. I am 19,and living in Florida.
I really love to cook,& bake all the time for my family.I just get so much enjoyment out of it!
There is just something about the great aroma throughout the house when you bake something,creating special memories in the kitchen!
A little more about me:
I am a strict vegetarian,(almost vegan!,heh)but of course my whole family is not,so I cook just about anything!
Other than cooking-I like to read,surf the net and create art.
My favorite websites are:
www.ebay.com & www.witchvox.com (I'm wiccan)
Of course,the Zaar has become my favorite website! I love how friendly the people are and how interactive this place is!