Sweet and Spicy Pickles

Recipe by farmwife
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
YIELD: 1 gallon
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • This is super easy to make and will be a sure hit with family and friends.
  • Even people that do not like dill pickles like these sweet and spicy pickles.
  • Drain all juice off the gallon of dill pickles.
  • Slice each pickle length wise and then cut into bite size pieces (about 1/2 inch thick).
  • In the gallon jar layer 1/4 of the pickles pieces, 1/2 oz of the Tabasco Sauce and 1 cup of sugar.
  • Repeat three more times using all ingredients.
  • Let pickles set overnight.
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