Sweet and Spicy Bacon

"You may not have bacon any other way again! The bacon must be cooked on a rack, I use a cookie rack placed on a 15 x 10-inch baking sheet, it works well, or use a broiler pan."
 
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photo by alligirl photo by alligirl
photo by alligirl
Ready In:
41mins
Ingredients:
4
Yields:
1 pound bacon
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ingredients

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directions

  • Set oven to 350 degrees.
  • In a small cup stir together brown sugar, cayenne and black pepper.
  • Arrange the bacon slices on a large broiler pan and place on the second-lowest oven rack.
  • Bake for 18-20 minutes.
  • Turn the slices over and sprinkle with spiced sugar mix.
  • Place back in the oven and continue baking until crisp and brown (about 15-20 minutes more).
  • Remove and transfer to paper towels.

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Reviews

  1. alligirl
    WOW! I loved this; the heat is a creeper, but Oh so good! I made this on my sil-pat, baked as normal @ 400º, turned after 8 minutes and sprinkled the mixture over the pieces and returned to the oven for 8 minutes. Mine was crispier after a few minutes out of the oven, probably why you say to use a broiler pan...Thanks for another winner, Kitten; I won't save this for special occasions. It's easy enough to make anytime...
     
  2. evelynathens
    I turned into a little piggy eating this bacon. What can I say? Salty-sweet-spicy - it's got it all!
     
  3. Karen=^..^=
    We really loved this! The "spicy" barely came through, but the "sweet" added a delicious flavor. This worked great for our family...if you like it spicier, you could always add more pepper. Baking in the oven was a great time saver, also, as I normally use the frying pan and need to do bacon in three batches. Thanks for sharing!
     
  4. bullwinkle
    We liked the sweet spicy taste of this bacon. It is easy to prepare. Thanks Kittencal. Bullwinkle.
     
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