Sunshine Ham and Pasta

photo by Pam-I-Am


- Ready In:
- 35mins
- Ingredients:
- 11
- Serves:
-
18
ingredients
- 1⁄2 cup onion, chopped
- 2 tablespoons butter or 2 tablespoons margarine
- 2 tablespoons flour
- 1⁄4 teaspoon salt
- 1 1⁄2 cups evaporated milk
- 3⁄4 cup water
- 1 1⁄2 cups cheddar cheese, shredded
- 4 cups elbow macaroni, cooked and drained
- 1⁄4 cup green pepper, chopped
- 1 cup ham, jullienned
- 2 teaspoons mustard
directions
- Saute onion in butter in large saucepan.
- Stir in flour and salt.
- Gradually add evaporated milk and water.
- Cover over medium heat, stirring constantly, until mixture just comes to a boil.
- Remove from heat.
- Stir in shredded cheese and mustard until cheese melts.
- Add julienned ham, hot drained macaroni and chopped green pepper.
- Heat for 1 to 3 minutes.
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Reviews
RECIPE SUBMITTED BY
Kaykwilts
Ruston, Louisiana
I'm originally from Tennessee but moved to Louisiana when I married my husband. In addition to cooking I enjoy making quilts, sewing, reading, and gardening. I have an immense collection of cookbooks but find the majority of my recipes online. I like it that they are rated. I am the mother of three children. My son is now with the Lord. My two girls are grown and married. My youngest has two young children.