Sunflower-Sesame Molasses Cookies

"from vegfamily"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
32mins
Ingredients:
8
Yields:
24 cookies
Serves:
12
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350°F
  • Oil cookie sheet(s).
  • Coarsely chop sunflower and sesame seeds in food processor, blender, or by hand.
  • Place in large mixing bowl with flour, spice, salt, and baking soda and whisk together.
  • In separate bowl, beat together oil, sweetener, molasses, egg, vanilla, and milk or yogurt.
  • Add liquid ingredients to flour mixture.
  • Stir until combined.
  • Scoop by tablespoonfuls onto prepared cookie sheet.
  • Bake 12 minutes, or until bottoms are golden.
  • Cool on wire rack.
  • Makes 4 1/2 dozen.
  • or 2 dozen.?
  • these crumble and fall apart.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes