Sugar-Free Frosting

Submitted by shawnajean

"yummy"

 

• Ready In: 10mins
• Ingredients: 4
• Yields: 24 cupcakes
• Serves: 24

ingredients

• 1 (1 1/2 ounce) package sugar-free instant chocolate pudding mix
• 1 1⁄2 cups skim milk
• 1 (8 ounce) package reduced-fat cream cheese
• 1 (8 ounce) container frozen light whipped dessert topping, thawed

directions

1. In a medium bowl, combine pudding mix and milk.
2. Mix well and let stand until thickened.
3. In a large bowl, beat cream cheese until smooth.
4. Add pudding and mix well.
5. Finally, fold in whipped topping.
6. Makes frosting for 1 cake. Edit
7. Any flavor of pudding can be used.

Reviews

[bmcnichol]

My box of pudding was 2.1 ounces but followed the recipe exactly as written. I was looking for a frosting with no sugar and this was good. My son thought it tasted too much like pudding but the rest of us really enjoyed it.

 

[Nimmireth]

Delicious! I could really taste the cream cheese! I have two Type 1 diabetics in my house, and my whole family loved this recipe! Too soft for decorating since it's made from whipped topping, but still delicious!! Thanks so much shawnajean!