Sugar Crusted Banana Bread

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READY IN: 55mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat Oven to 350 degrees.
  • Combine sugar with melted butter and stir in mashed bananas, eggs, and vanilla.
  • Pour flour over banana mixture and sprinkle with baking soda and salt.
  • Mix just until no dry spots remain- do not over mix.
  • Prepare pans by spraying liberally with cooking spray and coating the sides with sugar by swirling and tapping.
  • Fill pans 2/3 of the way full and sprinkle more sugar on top.
  • Bake for 30-40 minutes depending on pan size. Bread is done when a toothpick inserted into the middle comes out clean.
  • Let cool and invert to remove loaves.
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