String Beans / Feijao Verde Ou Carrpato Guisado

Recipe by bigbadbrenda
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut the beans into 2 inch lengths and cook uncovered in plenty of salted boiling water until barely tender , about 10 minutes.
  • Drain and rinse under cold water and set aside.
  • Heat butter in a large skillet.
  • Add the onions and parsley and saute until lightly browned.
  • Add the tomatoes and simmer 15 minutes.
  • Add the beans , vinegar , salt. pepper and nutmeg and toss until beans are heated,
  • Serve immediately.
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