Strawberry Dream Cake

photo by pattyc59


- Ready In:
- 20mins
- Ingredients:
- 7
- Yields:
-
1 9 x 13 dish
- Serves:
- 6-8
ingredients
- 1 angel food cake
- 1 (5 1/8 ounce) package instant vanilla pudding
- 2 cups milk
- 1 cup sour cream
- 1 quart strawberry
- 1 - 13 1⁄2 ounce strawberry glaze
- 1 (12 ounce) carton Cool Whip
directions
- Tear angel food cake into small pieces.
- Press firmly in 9x13 glass dish.
- Mix pudding with milk, folded in sour cream.
- Place on top of cake. Cover with sliced strawberries, folded into glaze.
- Place cool whip on top of strawberries.
- Refrigerate at least 3 hours before serving.
- Better the second day!
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