Strawberries With Balsamic Vinegar of Modena Monari Federzoni
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Modena Monari Federzoni Balsamic vinegar a high quality Balsamic vinegar used for desserts and gourmet dishes. Over $6.00 for a 8 ounce bottle so I hope I tell the difference.
- Ready In:
- 10mins
- Serves:
- Units:
Nutrition Information
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ingredients
- 3 cups wild strawberries
- 3 tablespoons balsamic vinegar, of modena monari federzoni
- sugar
directions
- Clean the strawberries thoroughly by immersing them in cold water, then remove the stalks and leaves.
- If using garden strawberries, chop them into 2 or 4 pieces depending on their size, then place them in a bowl.
- If using the smaller wild strawberries there’s no need to chop them.
- Add the Balsamic vinegar of Modena Monari Federzoni to the strawberries, then cover the bowl and shake it gently so that the fruit is evenly coated in the vinegar.
- Set aside for 15 minutes.
- Add a little sugar just before serving.
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RECIPE MADE WITH LOVE BY
@Charlotte J
Contributor
@Charlotte J
Contributor
"Modena Monari Federzoni Balsamic vinegar a high quality Balsamic vinegar used for desserts and gourmet dishes. Over $6.00 for a 8 ounce bottle so I hope I tell the difference."
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This was so good Charlotte. I can still taste it. Great flavor and textures, great depth, light and refreshing. I used Aceto Balsamico Di Modena Alla Frgola Balsamic Vinegar (Balsamic Vinegar with Strawberries) it was just perfect with the fresh berries. I will be enjoying this again soon. Thanks for sharing your recipe. Made for ZWT7 (Witchin Kitchen) -
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My parents kindly brought back some strawberries today from their visit to the Farmers' Market. I made this for a light dessert that everyone enjoyed. Thanks.
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