Name: Strawberries Romanoff
Prep time: 20 min
Total time: 20 min
Yield: 4-6 serving(s)
Ingredients: 2 pints fresh strawberries or 2 pints sliced strawberries; 1 cup brown sugar; 1/4 cup Grand Marnier (orange liqueur); 2 cups sour cream

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Recipe by Nimz_

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This is a delightful desert that is easy to make. From the No "Nun-Sense" Cooking book. Enjoy

Ready In:: 20mins
Serves:
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ingredients

2 pints fresh strawberries or 2 pints sliced strawberries
Sauce
1 cup brown sugar
¹⁄₄ cup Grand Marnier (orange liqueur)
2 cups sour cream

directions

Mix brown sugar and liqueur until smooth.
Add sour cream and continue stirring until dissolved.
Place berries into serving dish or individual serving dishes.
Top with sauce.

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RECIPE MADE WITH LOVE BY

@Nimz_

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@Nimz_

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"This is a delightful desert that is easy to make. From the No "Nun-Sense" Cooking book. Enjoy"

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review by Food.com

6/28/2011

Congrats ! Your scrumptious recipe is featured as our "Recipe of the Day on the homepage! " (06/23/2011)
review by Kizzikate

5/23/2007

This is a great way to serve fresh, plump strawberries, and the sauce is soooo divine. If you're cooking a romantic dinner, this might be the perfect finishing touch!
review by Meredith .F

5/11/2007

A simple, light and elegant dessert. I served this in a balloon goblet & it looked so beautiful!! Thanks Nimz~
photo by lazyme

3/19/2007
photo by lazyme

3/19/2007