Steamy Passion
"This recipe was created by Serena Bar & Lounge in New York City."
- Ready In:
- 20mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 2 bottles pinot grigio wine
- 1 cup brandy
- 4 cups goya passion fruit nectar
- 1 cup sugar
- 4 sliced plums
- plum (to garnish)
directions
- In a saucepan over medium heat, stir together 2 bottles Pinot Grigio, 1 cup brandy, 4 cups Goya passion fruit nectar and 1 cup sugar.
- Stir until sugar dissolves.
- Add 4 sliced plums.
- Serve hot or cold from a punch bowl.
- Garnish with plum slices.
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Reviews
-
Oh Wow! This is really amazing! I used Pinot Grigio from a local winery in Virginia and was very impressed, and so were my dinner guests. We had a pre-Valentine's Day party and this went well with the appetizers and we decided to whip up another batch for dessert! I halved the recipe each time, but should've known to just make the whole thing! Thanks!
RECIPE SUBMITTED BY
Gingerbear
United States
Me and my boyfriend have been together for 11 years now. We live on 40 acres and have 6 dogs and 4 Tennessee Walkers. We both work a lot of hours so there is never enough time in a day to get everything done. I absolutely love the outdoors. I also enjoy lifting weights, reading and playing with all of my beautiful animals. I absolutely love, love and love to cook. I like to cook a variety of things and also like love to bake. I like to just get in the kitchen and experiment with different things. If something does not turn out for me such as pie crust or gravy I will keep trying until I can make it work. Only problem is, when I finally make it work it may not work again the time after that. It is fun though and I do consider myself a pretty good cook for the most part. I also love slow cooker recipes. Those are my most favorite in the winter months.
