Steak Roll Ups

Submitted by Chef smiley 2

"This is similar to my thin steaks with cheese. I love it and its really simple."

 

• Ready In: 25mins
• Ingredients: 4
• Serves: 8-16

ingredients

• 1 lb steak (we use the steak that's pre-cut for stir fry)
• 2 teaspoons complete seasoning
• 2 cups of shredded cheese
• 2 (8 ounce) packages crescent rolls

directions

1. Cook the steak with the seasoning in a frying pan just until its still a little red in the middle.
2. Preheat oven according to directions on crescent roll package.
3. Take the crescent rolls and separate them.
4. Place some cheese at the bottom.
5. Add a few pieces of steak.
6. Add more cheese when rolling crescent rolls up if desired.
7. Continue with last 3 steps until all rolls are done.
8. We add more cheese to tops of crescents.
9. Place in oven and bake for 10 minutes or so.

Reviews

[Susie D]

I was unsure on the required seasoning to use in this recipe so used a spicy Mrs Dash seasoning. The roll ups went together easy enough. There are lots of possibilities with this recipe. I see using Greek spices or fajita seasonings to completely change the flavors. I think next time I will add some veggies to the mix. Thank you for sharing your recipe. Reviewed for Pick A Chef 2007