Steak in Garlic Wine Sauce

Recipe by kzbhansen
READY IN: 35mins
SERVES: 2
YIELD: 2 Steaks
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Broil or grill steaks until cooked as desired.
  • Meanwhile prepare the sauce. In a skillet heat the oil. Add garlic and sauté for 3 minutes over medium-low heat, until garlic is almost tender.
  • Stir in broth, wine, parsley, Worcestershire sauce, mustard and pepper.
  • Bring to a boil and boil for 1 minute.
  • Place steaks on toast; spoon the sauce over the steaks.
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