Steak Brunch Sliders

READY IN: 20mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter in microwave or pan and use a brush to put on ciabatta rolls.
  • Sprinkle garlic and chopped basil on rolls.
  • Place in broiler 3-4 minutes until lightly toasted, top with mozzarella and allow to melt slightly. *While this is heating, heat leftover steak. If cooking steak fresh, start earlier and allow to rest while bread toasts*.
  • Take rolls out of broiler and top with sliced steak and tomato slice.
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