Star Fruit Chips (Carambola)

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 30mins
YIELD: 1 Batch
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Slice star fruit crosswise with slicer into 1/16-inch-thick slices.
  • Bring sugar and water to a boil in a 2-quart heavy saucepan, stirring until sugar is dissolved.
  • Add star fruit, then remove from heat and let stand, uncovered, 15 minutes.
  • Preheat oven to 200 F with rack in the middle.
  • With a strainer set over a pan or bowl, strain and drain 15 minutes.
  • Reserve syrup for another use.
  • Arrange star-fruit slices in 1 layer on silpat in 11x17" pan. Use parchment paper if you don't have siplat.
  • Bake until dry, 1 to 1 1/4 hours.
  • Immediately transfer chips to a rack to cool.
Advertisement