Squash & Hominy Medley
- Ready In:
- 1hr 10mins
- Ingredients:
- 9
- Serves:
-
8-10
ingredients
- 2 lbs yellow squash
- 1 large onion, chopped
- 4 tablespoons butter
- 1⁄2 cup boiling water
- 2 (15 ounce) cans hominy, drained
- 1⁄2 lb sharp cheddar cheese, grated
- 2 jalapeno peppers, chopped
- 1 1⁄2 cups sour cream
- crushed tortilla chips
directions
- Preheat oven to 325°.
- Cook squash, onion, and butter in water until tender.
- Add hominy, half grated cheese, jalapeños, sour cream and salt to cooked squash and mix.
- Pour into greased casserole and top with remaining cheese and tortilla chips.
- Bake 1 hour.
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RECIPE SUBMITTED BY
venus2
United States
I live in south texas and own an interior decorating firm. we cook for fun with friends and family. my favorite recipes are the ones received from friends. we have a nice garden so we get eat alot of fresh veggies and herbs all year round. I am also a golf-wife so I have taken up hobbies in self defense. I love to exercise, garden, paint, & sew. My darling hubby was my HS sweetheart but we didn't marry until we had 3 other marriages & 4 children between us.