Spritskransar (spritz rings, Swedish)

Recipe by Dave Nelson
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READY IN: 38mins

INGREDIENTS

Nutrition
  • 1
    cup butter
  • 12
    cup sugar
  • 1
    egg yolk
  • 1 -2
    teaspoon almond extract (depending on your taste)
  • 2 12
    cups flour (sifted twice)
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DIRECTIONS

  • Place butter and sugar in a bowl and after butter has softened mix in egg yolk.
  • Add almond extract and beat until creamy.
  • Add flour and mix well.
  • Place dough into cookie press and use the small star shaped cutout.
  • Press dough and form into rings, aprox. the size or a quarter.
  • Bake in a hot oven (400) 6 to 8 minutes or until lightly golden on top.
  • Cool before putting away.
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