Spinach Dip Pizza
"This is from a co-worker. I haven't tried it yet, but am placing it here for safe keeping."
- Ready In:
- 20mins
- Ingredients:
- 4
- Yields:
-
12 wedges
ingredients
- 2 small pre-baked prepared pizza crust, boboli works well
- 1 lb deli spinach dip (about 3 cups)
- 1 cup shredded sharp cheddar cheese
- 1⁄4 cup roasted and lightly sunflower seeds (optional)
directions
- Preheat oven to the temperature directed on the pizza crust package.
- Place the crusts on a cookie sheet or pizza pan and spread the spinach dip evenly over the crusts.
- Sprinkle the cheese evenly over each crust.
- Sprinkle with sunflower seeds if desired.
- Bake until bubbly, about 10 minutes.
- Remove the pizzas from the oven, and let cool for 3 to 5 minutes.
- Cut each mini pizza into 6 wedges.
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RECIPE SUBMITTED BY
OK lets see...My name is Diane and I'm married to a wonderful guy -- going on 20 years. We have 2 kids -- 1 daughter and 1 son a 70lb german shepard, a fat cat and a very snobby cat! I work a couple of days a week in the Loop and the rest of my time is spent sitting at the kids sporting events. I love to try new recipes. Luckily, hubby will try just about anything. The kids aren't so eager about that, but are generally very good sports about it!
