Spicy Thai Chicken Linguine

Recipe by Jostlori
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a food processor, combine the cilantro, jalapeno pepper, garlic, ginger, salt oil, and lime juice. Process to a smooth puree.
  • Transfer 1/4 cup of the puree to a shallow bowl, add hte chicken and toss.
  • Broil the chicken about 4 inches from heat, turning once, until just done. About 8 minutes.
  • Let the chicken rest for 5 minutes. Cut into 1/4 in slices across the grain.
  • In a large pot of boiling, salted water, cook the linguine until just done, about 12 minutes. Drain.
  • Toss the pasta with the chicken and remaining cilantro puree. Serve.
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